This might be my last post about my DC trip, which I’ll admit makes me a bit sad. While I only spent four days there, they were four really fun days. On our last morning in town, just hours before our plane was to depart, my best friend and I took one more rather purposeful stroll around town. On our very first day, while waiting for our DC friend to wake up, we spent a few hours walking around and doing some light shopping. As part of our walking adventure, we stumbled on a chocolate shop. Sadly, it was closed when we first passed by, but we thought we’d give it one more try before we headed home.
This time it was open, so we headed in to Co Co Sala. It wasn’t until I got back home and actually looked up the company online that I realized it was not only a chocolate boutique but also a full fledged restaurant, complete with some pretty amazing sounding desserts. It’s probably better for my waistline that I didn’t know this because I think we might have just had dessert for dinner one night.
The boutique itself was pretty spartan. There were only a small handful of their signature chocolates on display in the front case. Most of them were dark pieces, so I wasn’t instantly excited about them. The two pieces I was interested in were out of stock. Behind them was a shelf of their Co Co Bars. There were only five to pick from in the store, although their website offers 9. That day my choices were: dark, milk, blonde, Some More (s’more) and Dulcey Pearl. Looking at the website, I really wish the Frankly, My Dear bar would have been in stock because it seems right up my alley.
Although I usually love anything s’more inspired, since it was dark chocolate, I decided to try the Dulcey Pearl bar. The three different types of chocolate “pearls” really made this bar appeal to me. I also liked that the descriptive card said it was “An elegant blond chocolate bar reminiscent of dulce de leche.” I love dulce de leche, so I figured this one was a good risk.
Despite being a “blond” bar, this one does not have the overly sweet taste that often comes with white chocolate. I like white chocolate in moderation, but find that far too many of white chocolate bars have an overly sweet, almost artificial taste to them. This bar does not. It does have slight undertones of caramel, but they are only the vaguest hint. Mostly, this bar is just super creamy and quite delightful. I like the added little crisp from the “pearls.” They don’t really alter the taste much, but they give the bar a fun texture. Sort of like eating a “crispy” bar, but without the constant crisp, which allows for a smoother, creamier texture.
I also think the bar was attractive to look at. Not only was the front of it fun with all of those little pearls and the simple, but attractive logo, but the back was also enticing. Although it was simply a bigger version of the logo, I though the cluster of pearls at the top was cute. The packaging is simple and elegant. I think it would make a lovely gift.
After trying this bar, I definitely wish Co Co Sala had had a few more offerings that morning we popped into the shop. I know the next time I make it to DC, I will definitely pop in not just for another bar (or two), but also to try some of their food, especially their desserts.
Value: 7/10 (although it is tasty, at $10 a bar, it is still a bit pricey)